Growers are responsible to deliver clean, dry product to the Huller that can be hulled and shelled in the most efficient manner.
Growers are also responsible for inedible damage to their delivered product.
If you have any questions not answered by the information provided on our website,
contact the Huller office at:
(559)665-1185 or 1(866)-MINTURN (866) 646-8876.